Weekly Newsletter - July 15, 2013

Posted by Amy Levine on Jul 15, 2013 5:00:00 PM


We're getting organic garlic scapes this week from Witchcat Farm in Vermont! We're also looking forward to local hot house tomatoes, oregano, Spanish onions, kale, and summer squash. The Boston Organics Community will also be able to order New Jersey blueberry pints as add-ons this week, along with a nice variety of summer produce add-ons.

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