As the days get shorter and the nights get colder, it's easy to get sentimental for those warm summer days. And though the evening frost may have abruptly ended this year's heirloom tomato season, it also signals that a new variety of wonderful organic fruits and vegetables is on its way.
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This week, Read Miller is bringing us some more of his splendid McIntosh apples! We're also excited to introduce you to two unusual fall specialties, delicata squash and kiwiberries.
Learn about these two rare fall delicacies and get some fresh new recipes for your organic cooking - all in this week's newsletter.
