12/29-1/2
It’s not always easy to find a rainbow of color in regionally grown produce in the middle of winter. Our local offerings this week, however, contain a gorgeous medley of reds, greens, purples and oranges.
Boxes will be brimming with winter favorites like rutabagas, parsnips, sunchokes and beets. Some boxes will contain purple kohlrabi, which when sliced into sticks make a snappy addition to vegetable platters. And don’t be surprised if the somewhat scary-looking celeriac pops out at you—looks can be deceiving. Learn more about the mild, fragrant root vegetable.
If you’re in the mood for radishes, we not only have a beautiful blend from Winter Moon Farm, but the Local Dogma Box contains Daikons, a popular and versatile Asian variety. While many people will roast them or shred them into a slaw, we suggest trying this recipe for Sweet Pickled Daikon Radish.
This Week's Local Produce
Atlas Farm
(S. Deerfield, MA)
Carrots
Potatoes
Deep Root Organic Coop
(Johnson, VT)
Daikon Radishes
Parsnips
Turnips
Dwight Miller Orchards
(E. Dummerston, VT)
Empire Apples
Happy Valley Organics
(Whately, MA)
Rosemary
Nature's Circle Farm
(New Limerick, ME)
Cabbage
Picadilly Farm
(Winchester, NH)
Sweet Potatoes
Porter Farm
(Elba, NY)
Onions
Red Fire Farm
(Granby, MA)
Celeriac
Kohlrabi
Sunchokes
Winter Moon Farm
(Hadley, MA)
Red Beets
Radish Medley
Rutabagas
Turnips
All of the fruits and vegetables we deliver are grown without synthetic pesticides and are USDA certified organic. Interested in receiving produce that's both organic and locally sourced all year round? Check out our Local Dogma Box.
Similar to a CSA or farm share, our Local Dogma Box is filled with the best organic produce from local and regional farms and brought right to your door each week. It's the easiest way to eat like a locavore!
