Topic: Newsletter

Happy Labor Day! Boxes are filled with veggies primarily from MA and VT this time of year, and we've got some great produce for you this week. Many boxes will have local potatoes, eggplant, corn, and sweet bell peppers from Massachusetts farms, and we're getting McIntosh apples from Dwight Miller Orchards this week. Heirloom tomato and wild blueberry add-ons continue, and we've got issues of Edible Boston available through our website. Check out the newsletter!

It's hard to believe that summer is already coming to an end. With back-to-school season approaching, we've got plenty of grocery add-ons to help you put together nutritious breakfasts and lunches. Some highlights of this week's produce include sprouts from Jonathan's Organic, Asian eggplant, tomatoes, and corn. Also, Neighborly Farms' sharp raw milk cheddar is back!! Check out the newsletter!

Local heirloom tomato add-ons continue this week! We also have red field tomatoes, Asian eggplant, bell peppers, and leafy greens from Atlas Farm, and fresh basil is the herb of the week from Happy Valley Organics. Wild organic blueberries are coming in from Maine, and delicious Paula Red apples are here from Dwight Miller Orchards in VT. Check out this week's tasty recipes and more in the newsletter!

The local produce keeps rolling in! This week we've got summer squash, bunched carrots, sage and lots more! Some boxes will receive corn. We also have those delicious blueberries from Vermont available in a few boxes as well as add-ons! Check out the newsletter to see what else is in store!

What's that colorful thing we see? Is it a candy cane? A target? Nope! It's a delicious Chioggia beet, and we have plenty of them this week from Atlas Farm in Deerfield, MA. Chioggia beets are brightening up the boxes along with a plethora of local and organic summer veggies. Check out the newsletter to see what else is in store!

We have Vermont blueberries this week from Dwight Miller Orchards! You'll find these berries in some boxes and available as add-ons this week. Garlic scapes are coming in from Burke Hill Farm in Maine, and we have lots of tasty veggies from Lakeside Organics (Hadley, MA) and Atlas Farm (S. Deerfield, MA). Check out the newsletter!

Blueberries are back, and this week we're getting them locally! Our good friend Read Miller of Dwight Miller Orchards in VT will be bringing us his delicious organic blueberries for the next few weeks! We will have these berries in Dogma Boxes and all fruit boxes, with pints available as add-ons.

We also have good news for all you garlic scape fanatics! After a week-long break in garlic scapes, our friends at Burke Hill Farm in Maine have enough for us to enjoy next week. Garlic scapes will be going out in boxes and available for you to add on to your order.

It's such a joy to see more of our favorite items become available as we move further into summer. We hope you enjoy these seasonal treats!

Boston Organics is ready for the 4th of July. Check out this week's newsletter recipes for zucchini burgers, collard green wraps, and plenty of fresh dressings for all of your summer salads! This week's featured add-on is Number 9 Stoneground Corn Tortilla Strips. They are gluten- and GMO-free, and perfect for your summer BBQs Check out the newsletter!

Local garlic scapes are here!!! We love their mild garlic flavor and we're excited to have them as an add-on this week! We're also getting local Romaine lettuce, chard, kale, mustard greens, and zucchini from Atlas Farm, so get ready for a week of seriously delicious greens. Basil is the herb of the week, and pluots are back in season! Check out the newsletter!

Thank you to everyone who came to our anniversary party!! It was so much fun to meet so many of you and celebrate together with incredible food, music, and family fun.