Topic: Newsletter

It's a spooky week of tricks and treats!! We now have acorn and butternut squash, cranberries, and pie pumpkin add-ons available for the next several weeks! After buying out Hutchins Farm’s apple crops, we’re switching our 3 lb bags of local apples to Red Delicious apples from Bird of the Hand Farm in Sterling. Check out the newsletter!

October is packed with food events and celebrations. It’s Fair Trade Month and Non-GMO Month, and this Thursday is national Food Day! We're celebrating the fall harvest this week with pumpkins, fresh Cape Cod cranberries, and root veggies. Check out the newsletter!

This week we're celebrating fall in all its splendor. Tons of local fall crops are coming in, and we have 3 lb bags of organic Sister of Fortune apples from Hutchins Farm of Concord! Check out the newsletter!

It’s Fair Trade month, so it’s only fitting that we’re now offering Equal Exchange’s Organic Dried Pineapple and Organic Wild Dried Apricots! In other exciting fruit news, we have local McIntosh apples, Honeycrisp apples from Washington, and sweet pomegranates. Our veggies this week include "yummy" orange snack peppers, purple top turnips, greens, carrots, potatoes, and more. Check out the newsletter!

We have some fantastic fall produce this week! Coming in from Deep Root Organic Co-op is an abundance of delicata squash, and we have kohlrabi, carrots, and greens from Atlas Farm. In honor of National Kale Day this Wednesday, our featured add-on is kale! Check out the newsletter.

It's officially fall! We're kicking off this delicious season with Atlas Farm's organic tomato puree, kohlrabi, potatoes, greens, and celery root. Check out the newsletter!

It's the lovely time of year when we have an overlap of delicious summer produce and the beginning of fall crops. This week brings an abundance of tomatoes, yellow bell peppers, and greens from Atlas Farm. We're receiving the first turnips of the season from Nature's Circle Farm in Maine. And we have one last little treat for a few of the boxes - kiwi berries! Check out the newsletter!

We are excited to announce that we are now offering Late July Summertime Blues and Sweet Potato multigrain snack chips as add-ons!

We're mixing flavors of summer and fall this week with early season apples, aromatic sage, and summer favorites like zucchini, sweet corn, tomatoes, and greens. Add-on summer produce is still going strong with local heirloom tomatoes and corn by the ear. Check out the newsletter!

We hope everyone has a restful Labor Day! Even though it’s September, we’re still basking in a late summer harvest from our local farm partners. This week brings gorgeous heirloom tomato add-ons, Chioggia beets, Asian and Italian eggplant, sprouts, and a mix of radish varieties. Check out the newsletter!