Topic: Local Season

They often say that before the food gets to our mouths that we eat with our eyes. All summer we have been talking about the many different local greens but now we get to talk about some different colors, blue, orange, red and yellow. These colors will be highlighted by the new and exciting local fruits and vegetables we have this week.  Local vegetables have been very exciting so far this summer and they continue to be. This week also get to see an increase in number of local fruit that will be on display in many of the boxes and available as an add on.

Topics: Recipes, Local Dogma Box, organic blueberries, Newsletter, Eat Local, Organic Cucumbers, Organic Farmers, Organic Grocery Add-Ons, Fresh From the Farm, Local Season, Organic Leafy Greens, New England Local Fruits and Vegetables

We truly love the long summer here at Boston Organics, and not just because of the beautiful weather and enjoying all of the fun things to do around the city, or even the return of our staff's favorite television series. Summer is when we get to really showcase all the amazing farms that we have alliances with. Unlike the characters in Game of Thrones we dont have to fear that winter is coming just yet, so lets continue to enjoy the fruits of our long summer. Much like the airing of a new episode of Game of Thrones every week we get excited for the weekly deliveries from our farm partners.

Topics: Recipes, Local Dogma Box, organic blueberries, Newsletter, Eat Local, Organic Cucumbers, Organic Farmers, Organic Grocery Add-Ons, Fresh From the Farm, Local Season, Organic Leafy Greens, New England Local Fruits and Vegetables

Welcome to the Purchaser’s Corner! Here you’ll find periodic updates from our Purchasing Manager on what’s new and exciting from our farm partners, as well insight into the world of our farmers.

Topics: Boston Organics Community, Eat Local, Atlas Farm, Local Season, New England Local Fruits and Vegetables, Organic Greens

June is the unofficial start of canning season in New England.  If you’ve never tried canning your own jams, preserves, or pickles before, there are lots of great resources online to help you get started in preserving the fleeting bounty of the spring and summer seasons.  My favorite canning blogger is Marisa McClellan of Food in Jars, who has a very helpful Canning 101 series that covers all of the basics of preserving your own fruits and vegetables. 

For those of you who are already familiar with the ways of the canning pot, I’ve assembled some tips to make you a pro of putting up.

Topics: Recipes, Boston Organics Community, Eat Local, organic produce recipes, Organic Cucumbers, Home Cooking Kitchen Tips, Local Season, Organic Stone Fruit, New England Local Fruits and Vegetables

Welcome to the Purchaser’s Corner!  Here you’ll find periodic updates from our Purchasing Manager on what’s new and exciting from our farm partners, as well insight into the world of our farmers.

Topics: Boston Organics Community, Eat Local, Atlas Farm, Local Season, New England Local Fruits and Vegetables, Organic Greens

Boston Organics is grateful to all of our farm partners who supply us with nutritious local produce no matter the season. The days are becoming ever-shorter, the nights colder, and farmers are starting to put the land to bed for the winter. Though their work continues, we are past peak local season in New England. In this slower time, we take a moment to reflect on the growing season, and themes we noticed during our early September visit to Atlas Farm, Lakeside Organics of Hadley and Queen’s Greens, three of our farm partners in Massachusetts’ Pioneer Valley.

Topics: Local Dogma Box, Newsletter, Organic Farmers, boston organics, Local Season, New England Local Fruits and Vegetables, Original Boston Organics Blog

A weekly update from Boston Organics.

Summer in New England is something special. Maybe it’s because the days are so long and the nights are so hot, or because the winter is so bitter that even a tiny bit of sun is a welcome change.

Topics: produce delivery, Recipes, organic basil, Newsletter, Fresh From the Farm, Atlas Farm, Local Season, Organic Grocery Delivery Boston, summer produce, Organic Stone Fruit, Organic Strawberries

A weekly update from Boston Organics.

Summer is so close you can literally taste it.

Summer doesn’t officially start until next week and Boston public schools are still holding classes (thanks a lot Snowpocalypse), but our fruits and vegetables don’t seem to care. The peaches, nectarines and plums are ripening rapidly and the scallions, chives, kale and zucchini are ready for harvest.

Topics: produce delivery, Recipes, Organic Meal Kits, Newsletter, Organic Bananas, Fresh From the Farm, Atlas Farm, Local Season, spring produce, Organic Grocery Delivery Boston, summer produce, Organic Strawberries, Organic Juice

A weekly update from Boston Organics.

This is the best time to be part of the Boston Organics Community. In addition to fee-free home and office delivery and dozens of new add-ons, the local season is in full swing, which means your kitchens will soon be overflowing with some of the freshest organic fruits and vegetables in New England.

Topics: produce delivery, Recipes, Organic Meal Kits, Newsletter, Fresh From the Farm, Atlas Farm, Local Season, spring produce, Organic Grocery Delivery Boston, Organic Stone Fruit, Organic Leafy Greens, Organic Juice

A weekly update from Boston Organics.

It’s raining, it’s pouring and our farmers are breathing a sigh of relief. While these spring showers may have unhinged a few of our weekend plans, it’s a welcome storm for some of our farmers who have been fretting over increasingly abnormal weather patterns.

Topics: produce delivery, Recipes, Newsletter, Fresh From the Farm, Atlas Farm, Local Season, spring produce, Organic Grocery Delivery Boston, Organic Strawberries